CANAPE MENU
Minimum 6 types & 4 dozen of each.
Veg $84/dozen | Non-veg $96/dozen
Seafood $96/dozen |Lamb chop $108/dozen
Vegetarian
Swiss chard roulade Coconut | curry leaf
Whipped ricotta Focaccia | truffle
Beetroot tartar Crisp | pepper aioli | sage
Truffle potato croquette Kewpie mayo
Corn Tart Chili lime espuma
Mushroom spring roll Goat cheese mousse
Seafood
Tuna tartar Seaweed crisp
Cured salmon Tapioca crisp | wasabi aioli
Lobster arancini Kale puree
Raw Oyster Kokum mignonette
Fish Dumpling Scallion oil
Sole Croquette Olive tapenade
Meat
Chicken lollipop Szechuan chutney | scallion
Lamb chops Beetroot chutney
Chicken liver Pumpernickel | caramelized onion | hazelnut
Beef tartar Elderflower | parmesan
Lamb kebab Mango cumin emulsion
Pricing includes food, chefs and clean-up.
Pricing does not include tableware, GST, or Auto-Gratuity.
Custom menus are available upon request.
Wine pairings, servers, bartenders and cocktails are available.